Your Meat Mate

 It is Your Meat Mate 101. It is everything you need to know about meat before you hit the recipe books. Once you hit the recipe books you will follow them with a new level of confidence This book will show you that you don't necessarily need the expensive tender cuts to create delicious meat dishes. The more affordable cuts are just as good and if cooked correctly, as shown in the book, will also turn out to be restaurant quality meat dishes. But don't discard the tender cuts because they