Thessaloniki

‘Reading this book is like stepping into a different world – a comforting, soothing, delicious world saturated in colour and culture.’ – OLIA HERCULES, chef and author ‘A beautiful collection of the earthy, soulful food of northern Greece that makes me immediately want to cook up a feast.’ – EMIKO DAVIES, author and food journalist Following the success of her acclaimed Ikaria , Meni now invites readers to explore the rich and diverse culinary heritage of Thessaloniki and the Northern Greek regi