The Kerala Kitchen, Expanded Edition

Gourmand World Cookbook Award winner “ My copy of The KeralaKitchen has notes scribbled in it and has turmeric stains on certain pages.Now it’s your turn to enjoy. So line up your spices, ready your gratedcoconut and go to it. You are in for both a literary and gastronomic treat .” —Abraham Verghese, author of The Covenant of Water Now in an expanded edition with new recipes and photographs, this unique cookbook-memoir transports readers to Kerala, a verdant, tropical state on the Malabar Coast