The Kansas City Barbeque Society Cookbook

“If there is one book that captures the heart and soul of authentic barbecue, this is the one. These are real recipes from real people..” —Adam Perry Lang, New York Times -bestselling author of Serious Barbecue Featuring more than 200 all-new, mouthwatering recipes (many from award-winning KCBS members and teams), this 25th anniversary edition also includes tips for competitive barbequing, juicy stories that shed light on life inside the barbeque society, and tons of beautiful full-color photogr