The Healthy Socialist Life in Maoist China, 1949–1980

This book observes the growing importance of individual well-being for collective health in socialist China and the limitations this brought on the authorities. Engaging with contemporary popular media discourse—including handbooks and magazine articles on health and health practices—to demonstrate how biomedical knowledge was ingrained in the readership, this book uncovers the detailed path to health propagated by state media for the Chinese population. This authority-sanctioned discussion open