The Fromagerie

'Be curious, explore, but above all, take pleasure in the cheese.' Claude Luisier Expert cheese affineur Claude Luisier curates a selection of more than 50 of the best French and Swiss cheeses. Packed with cheese profiles, tasting notes and insights into production methods, this is a beautifully executed celebration of one of life's greatest eating pleasures. Journey from the peaks of the Alps to the tip of Normandy and discover all the tempting cheese from these regions and in between. The From