Smoke, Roots, Mountain, Harvest

“Inventive, sumptuous recipes” f rom the writer of the award-winning food blog Harvest and Honey , a Saveur Best Blog finalist ( Sonja Overhiser, a uthor of Pretty Simple Cooking ).   Showcasing the flavors and modern cooking techniques of Appalachia and the Blue Ridge Mountains: With over seventy delectable recipes and eighty stunning photographs organized by seasons, Smoke, Roots, Mountain, Harvest is an evocative cookbook rooted in Appalachian ingredients and flavors that takes readers a