Seasonal Preserves

This comprehensive guide to preserving features one hundred delicious sweet and savory recipes—from jams to pickles, chutneys, sauces, cheeses, cordials and more!   Food writer and home economist Joanna Farrow teaches the traditional art of preserving in this accessible guide for both aspiring and experienced preservers. Following detailed advice on choosing the right ingredients and equipment, the one hundred recipes cover every kind of preserve for every time of year.   The scrumptio