Salsa Daddy: A Cookbook

The James Beard Award–winning author of the New York Times bestseller Mi Cocina is back with a guide to the brightest dish in any Mexican meal, snack-filled afternoon, or sun-drenched beach day: salsa. From refreshing classics to rich sauces, this collection of over seventy salsas and twenty-four easy meals is a fun-loving introduction to the joy of Mexican cooking. Chips, salsa, happiness. We know that essential truth. But after over 500 years of salsa history, there’s so much more to discover