Regenerative Farming and Sustainable Diets

This book makes the case for an urgent move away from industrial agriculture towards regenerative farming and the promotion of plant-based diets. How we produce, distribute and consume food are critical issues for the health and well-being of humans, animals and the environment. In order to develop a sustainable food system, this book argues for a radical change in farming and food consumption. Containing contributions from world renowned experts, this book promotes regenerative farming as the m