Protein: The Basis of All Life

Protein: The Basis of All Life examines the relationship between pulsatory cycles and metabolic cycles happening inside a protein. This book discusses the process of photosynthesis, the production of glycosides, and the importance of fat-soluble and water-soluble vitamins. The introductory chapters deal with the process of anaerobic glycosis; factors involved in the aerobic glycolysis; steps in the citric acid cycle; description of glucose resynthesis; description of the method of transamination