Pesticide Residues in Food - 2005
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Description
This volume contains toxicological monographs that were prepared by the 2005 Joint FAO/WHO Meeting on Pesticide Residues (JMPR) which met in Geneva from 20-29 September 2005. The monographs in this volume summarize the safety data on 15 pesticides that could leave residues in food commodities. These pesticides are acephate azocyclotin benalaxyl carbendazim chlorpropham clofentezine cyhexatin dimethanamid-P/racemic dimethenamid ethoxyquin fenhexamid imazalil indoxacarb novaluron propamocarb and s