Pasta by Hand

“If you’re obsessed with gnocchi and all of it’s easy-to-make relative shapes, there’s no better book on the market.” — Epicurious   Pasta is the ultimate comfort food, and making it by hand is a favorite project for weekend cooks. From rising culinary star and 2012 Food & Wine Best New Chef Jenn Louis, this book includes more than sixty-five recipes for hand-shaped traditional pastas and dumplings, along with deeply satisfying sauces to mix and match. Louis shares her recipes and exper