Operative Manual of Endoscopic Surgery

by A. Cuschieri

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Description

In putting together this manual of endoscopic surgery, we have sought to cover the three essential components of the new surgical approach: the technological aspects, the basic endoscopic surgical skills, and the operative techniques. Visualization of the operative field, exposure and execution of remote manipulations are dependent on op­ timal function of the ancillary apparatus without which endoscopic surgery cannot be practised. Familiarity of the surgeon with the basic physical principles