Matt Tebbutt's Pub Food

Everyone loves a good pub lunch. Whether it's a brisk walk or a leisurely drive away, there's always delicious, hearty fare at the end of it. Chef and TV presenter Matt Tebbutt knows a thing or two about cooking for hungry customers. He owned the Foxhunter Inn in Monmouthshire for over 13 years, devising and cooking iconic dishes. In Matt Tebbutt's Pub Food , he shares his recipes for dishes including Tartiflette, Seafood Stew and Poached Cherry Pavlova, and elevates classics with his own signat