Mastering Artisan Cheesemaking

ForeWord Magazine Book of Year: Gold Winner for Reference " Mastering Artisan Cheesemaking is a wealth of in-depth information won by first-hand experience, yet it’s friendly and reassuring and skillfully unpacks the science and craft of cheesemaking for the interested hobbyist and the artisan alike. After reading it, I’m more fascinated by cheese than ever!"—Margo True, Food Editor, Sunset Magazine The key to becoming a successful artisan cheesemaker is to develop the intuition essential for pr