Marie Claire

Join Michele Cranston, award-winning food writer and stylist, on a journey that will transport you from an alfresco table in summer through to a wintery afternoon of comfort food. Along the way you will experience the fresh seasonal flavours that have always been associated with marie claire recipes. Simple, innovative and inspiring, this book brings together over 250 of Michele's favourites from Lemon and thyme lamb cutlets and Chicken and baby fig tagine to Summertime pavlova and Chocolate mou