Josey Baker Bread

“Designed for a beginning baker but more-experienced hands can also profit from his approach, which produces more deeply flavored loaves.” — The New York Times   This is the first true entry-level bread-baking cookbook, from Josey Baker (that’s his real name!), a former science teacher turned San Francisco baking sensation. Josey Baker Bread combines step-by-step lessons with more than 100 photographs, offering easy-to-follow guidance for aspiring bakers. Recipes start with the basic formul