Insulin - A Voice for Choice

In the early 1980s synthetic ‘human’ insulin produced by recombinant DNA technology came onto the market. Despite an acknowledgment by the manufacturers regarding the potential dangers of ‘human’ insulin they soon began to withdraw bovine and porcine insulin from markets all over the world, and promoted more expensive ‘human’ insulins as a superior replacement. Diabetics had no option but to effectively switch to the new synthetic insulins and often they received little or no information about t