Great Gluten-Free Vegan Eats

A Vegetarian Times Top 5 Cookbook of the Year: “Being a gluten-free vegan just got a whole lot better.” —Tamasin Noyes, author of American Vegan Kitchen A VegNews Top 10 Vegan Cookbook of the Year Full of fresh and all-natural ingredients, the 101 fully photographed, scrumptious recipes you’ll find inside this book prove that eating vegan and gluten-free can be a delight instead of a sacrifice. From tempting appetizers to hearty mains to luscious desserts, you’ll find dishes to suit your every n