Food The Great Challenge

Health and healthy food have now become a major challenge, as the food industry puts its economic benefits before the benefits that food can provide. We live in a time of haste, in which processed foods are practically most of the food we can find on supermarket shelves, thus relegating unprocessed, authentic foods to hard-to-get items and often over-priced ones. This book aims to shred a little light on the subject, and make us be able to get healthy food despite the food industr