Family Recipes From Rosedown and Catalpa Plantations

by Richard Scott

★★★★☆
3.9 (564)

US$9.00

15% OFF CODE: SAVE15

Description

Discover authentic antebellum recipes in this cookbook from two legendary Louisiana plantations—enlivened with cultural history and personal stories. Dixie biscuits, divinity candy, pond lily salad, lightning cake, and foolish pie are just a few of the delightful dishes included in this collection from the historic Rosedown and Catalpa plantations of West Feliciana Parish, Louisiana. Nearly three hundred recipes are included here, along with a brief history of plantation life and cooking in the