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Description
In this beautifully written, vividly rendered memoir, John Haney, Gourmet magazine’s copy chief, describes his family’s day-to-day struggles, from the twilight of Queen Victoria’s reign to the dawn of the third millennium, in London’s least affluent working-class enclaves and suburbs, including a place called the Isle of Dogs–and reflects on how his family’s affection for the past and the food they loved brought them all together. As a young John grows up in the fifties and sixties, the Haneys a