Designs and Sketches for elBulli

ElBulli were the first restaurant to employ an industrial designer as part of its creative team. Between 2002 until 2005 Luki Huber invented new ‘artifacts’ used to prepare, cook, serve or perform Adrià’s unique culinary techniques. All his drawings, sketches and beautiful photographs have been brought together for the first time in this amazing volume. ElBulli was undoubtedly the most controversial and experimental 3-star Michelin restaurant in the world and Ferran Adrià – the chef who earned e