Cook's Illustrated Baking Book

Baking demystified with 450 foolproof recipes from Cook's Illustrated, America's most trusted food magazine. The  Cook’s Illustrated Baking Book  has it all—definitive recipes for all your favorite cookies, cakes, pies, tarts, breads, pizza, and more, along with kitchen-tested techniques that will transform your baking. Recipes range from easy (drop cookies and no-knead bread) to more ambitious (authentic croissants and dacquoise) and the trademark test kitchen expertise shines through