Cook, Eat, Repeat

The New York Times –bestselling cookbook author “reveals her mastery not only of the stove but also of the essay” with these recipes and reflections ( Booklist ). “Food, for me, is a constant pleasure: I like to think greedily about it, reflect deeply on it, learn from it; it provides comfort, inspiration, meaning, and beauty . . . More than just a mantra, ‘cook, eat, repeat’ is the story of my life.”   —Nigella Lawson Whether asking “what is a recipe?” or declaring death to