Comfort Me with Apples and Tender at the Bone: Two Culinary Treasures

An ebook bundle featuring Tender at the Bone and Comfort Me with Apples, two delicious memoirs from “one of the world’s leading food writers” ( Chicago Sun-Times ) that chronicle her riotous journey into the culinary world Tender at the Bone: “An absolute delight to read . . . How lucky we are that [Reichl] had the courage to follow her appetite.”— Newsday At an early age, Ruth Reichl discovered that “food could be a way of making sense of the world.” Beginning with her mother, the notorious foo