Cannibals and Carnage

In the nineteenth century true stories of cannibal tribes massacring white traders (and vice versa) and missionaries fed the morbid appetites of Europeans, North Americans and colonials. Accounts of cannibalism committed by seafarers on their dead shipmates quickened the pulses of landfolk even more, and pricked their moral disquiet. Acts of desperate men committing unspeakable atrocities. The warring frenzy of cannibal headhunters and their gruesome feasting. Such was the stuff of real-life ‘si