Basic Gastroenterology (3rd ed.)

Basic Gastroenterology: Including Diseases of the Liver, Third Edition presents the major advances in the understanding of the workings of the gastrointestinal tract, both in disease states and normal circumstances. This book discusses the biochemical and radiological methods developed that have become available for clinical use. Organized into 26 chapters, this edition begins with an overview of the experimental evidence that illustrates the workings of emotion of the gut. This text then examin