Baking in the American South

Baking in the American South   is honored to be included in the Best of List for Cookbooks by the Reference and User Services Association of the American Library Association. Experience mouthwatering Southern baking—from humble home kitchens to innovative new Southern chefs. One of the world's richest culinary traditions comes to life through this essential cookbook from bestselling author Anne Byrn. With 200 recipes from 14 states and more than 150 photos, Baking in the American South