All Things Edible, Random & Odd: Essays on Grief, Love & Food

Through lyrical and intimate personal essays, All Things Edible, Random and Odd delivers a portrait not just of a father who died, but of a daughter who kept living.  Sheila Squillante’s heartfelt and humorous essays introduce us to a father—a 1980s businessman and early adopter of the term “foodie”—and a daughter’s complicated grief. It also moves beyond that grief, to embrace the intricacies and delights of how life grows from it.  Food remains central throughout the collection with