101 Things To Do With Apples

by Madge Baird

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US$9.00

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Description

“ If you ’ re not sure what to do with apples aside from making a pie or mixing them into oatmeal . . . prepare to have your world rocked. ”— San Francisco Book Review   Often referred to as the “Forbidden Fruit,” they can be eaten raw, cooked, dried, juiced, sauced, baked, jammed, or stuffed. And many varieties hold up to cooking, including Granny Smith, Jonathan, Jonagold, Pink Lady, Golden Delicious, Rome, McIntosh, Braeburn, plus many others.   Let 101 Things to Do with Apples peel

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